Roast: Dark
Our darkest roast. Slow roasted blend of specialty grade Arabica/Robusta.
An extra dark oily roast made from Central American coffees for deep, heavy coffee flavor. Origin characteristics are diminished and acidity is non-existent.
Roast: Dark
Our darkest roast. Slow roasted blend of specialty grade Arabica/Robusta.
An extra dark oily roast made from Central American coffees for deep, heavy coffee flavor. Origin characteristics are diminished and acidity is non-existent.